Recognize how to store, handle, and feed mothers' milk #4425

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Recognize how to store, handle, and feed mothers' milk

Learn the essentials of storing, handling, and feeding mother's milk with confidence. Our comprehensive guide emphasizes the importance of recognizing that breastmilk is not a biohazard, providing you with practical tips on proper storage, handling, and feeding techniques. Perfect for individuals in early childhood education and child care centers.

Trainings incorporating this outcome


2 hours courses
IACET accredited logo 0.2 CEUs
online
Supporting Breastfeeding Practices In Child Care
4.5/5
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Related Outcomes

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  2. List and review tracking systems to monitor the daily feeding schedule of infants and toddlers
  3. Recognize the importance of music in both child development and curriculum.
  4. Recognize the importance and components of an effective parent questionnaire.
  5. Recognize the needs of individualized learning in family child care.
  6. Recognize neglect and emotional abuse in children
  7. Recognize the importance of problem solving and conflict resolution strategies with community members and families
  8. Recognize current tuition trends
  9. Recognize the legal foundations, including the IDEA Act and Section 504.
  10. Recognize the importance of maintaining a balance between teacher directed and child directed activities
  11. Recognize the needs of individualized learning for infants and toddlers.
  12. List recommended feeding schedules and identify strategies for introducing new food for children birth through age three.
  13. Identify the recommended feeding patterns of school-age children.
  14. Recognize the importance of knowing the stages of development.
  15. Identify the need to maintain individual feeding schedules for infants.
  16. Demonstrate an understanding of the OCC feeding regulations and monitoring requirements.
  17. Recognize the importance of knowing the stages of development
  18. Demonstrate understanding of the feeding regulations and monitoring requirements.
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  20. Demonstrate understanding of state feeding regulations and monitoring requirements.

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