As part of the federal Child Care and Development Block Grant Fund stipulations, states must certify that there are health-and- #safety standards in place and training requirements that are appropriate to the provider setting and the age of the children served. Topics covered in this course include basic #health-and-safety requirements and best practices outlined in the CCDBG.
B. Objectives / Learning Outcomes:
By the end of this training, the learner will be able to:
- Describe infant/toddler nutritional needs.
- Identify recommended medical and immunization schedules for children birth through age three
- List the steps to complete a report on abuse and neglect.
- List which professions are mandated reporters.
- Identify the nutritional needs of children aged four and above.
- Identify appropriate supervision practices for children during transportation and field trips.
- Describe the components of emergency preparedness in the child care setting.
- Demonstrate knowledge of exclusion criteria in a child care setting.
- Demonstrate Understanding of Meal Planning for young children.
- Identify the signs of child abuse and neglect.
- Identify resources addressing health, safety and nutrition topics (CPR, 911, CDC, WIC, Poison Control)
- Demonstrate an understanding of proper food storage and preparation.
- Identify practices for managing Illnesses, diseases, allergies, and medication in child care.
- Identify safe practices with infants including SIDS, Abusive Head Trauma, and SBS.
- Identify safety considerations for building, physical premises, and transportation and plan for emergency response.
- Identify best practices when communicating with emergency personnel.
- Describe the appropriate response for natural disasters and other events.
- Criteria to earn CEUs:
- Certificates are awarded when the following criteria have been met by the learner:
- Class has been paid in full
- All material has been reviewed
- All review questions and final test have been completed with a passing score of 80% or higher.
- Learning Assessment Method:
- Learners will be assessed through questions after every section is completed. Learners will not be
allowed to proceed to the next section of the training until all questions have been answered correctly.
Learners will be presented with a final test composed of true/false and multiple choice questions.
Upon successful completion of the training, learners will receive their certificate by email.
- Learning Methodology:
- Online material will be presented in the form of slides,
accompanied with speech. Videos will be used to demonstrate ideas and concepts. Charts and tables
will be used for illustration.
- Logistics/Required Technology:
- A stable internet connection is required for the completion of this course. Users are highly encouraged to take their online course on Google Chrome on either a laptop or desktop computer. Speakers and/or headphones are also required to hear speech.
- Payment Policy:
- Payments need to be made in full. No refunds will be issued after starting the class.
- Proprietary or conflict of interest disclosure:
- Unless otherwise stated in the course description none of H & H subject matter experts and editor has any conflict or proprietary interests related to the material they prepared in this course.
- Support Services:
- Please visit our contact us page
Please read carefully:
You are purchasing a session of an online training that includes online assessments.
Your certificate will be emailed to you once you pass the final exam with a passing grade of 80%.
Your certificate will bear the name you provided to us when you signed up.
For support and questions regarding the material presented in this class
please contact us at email@example.com. Please consult our frequently asked questions page for other
questions or feel free to contact us.
No prerequisites are required for the completion of this course.