CACFP Food Menu

         
The Child and Adult Care Food Program (CACFP) offers federal reimbursements to child care centers, family child care homes, after‑school programs, and adult day care centers so they can provide nutritious meals and snacks. CACFP menus must meet USDA meal‑pattern standards, prioritizing fruits and vegetables, whole grains, lean proteins, and low‑fat dairy to deliver balanced nutrition for infants, children, and older adults. Participating providers are required to plan and record menus and to accommodate special dietary needs, promoting health, development, and food security. #menus #homes #health #development
Type
PDF
Age Groups
Infant/ToddlerPreschool
Source
ChildCareEd
Price
Free
License: CCBY
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